The spacious and luxurious dining room invites you to relax and enjoy an unforgettable culinary experience.

The kitchen team, under the management of renowned first-class chefs, works on the rich and varied menu. A variety of colors and flavors, and dishes from the best of Jewish cuisine, masterfully crafted, are generously served in the various meals in great abundance.

The Shabbat and holiday meals are particularly characterized by an uplifting atmosphere and festive and rich dishes for every meal. Renowned artists and cantors are hosted on some Shabbats at the hotel and make the Shabbat meals and prayers enjoyable.

During the week you can also order meals for individuals and groups without accommodation.

Hotel guests can enjoy a rich menu of treats at any hour in the lobby or in the room.

The hotel is supervised by the strict Mehadrin Kashrut of Badatz Rabbi Landa’s and is committed to the strictest criteria. The activities of the kitchen and dining room are regularly monitored by a supervisor on behalf of Rabbi Landa.